HDH Wine

BYOB Dinner at Blackbird

Thursday, March 26th 2009

6:30 Reception
7:00pm Dinner

 

Blackbird Restaurant
619 W. Randolph St.
Chicago, Illinois

$125 (all Inclusive)

Please join Hart Davis Hart Wine Co. at Blackbird Restaurant for a fantastic BYOB wine dinner paired with the innovative cuisine of Chefs Paul Kahan and Mike Sheerin. This event is a great opportunity to share some treasures from your cellar as well as some gems from the cellars of HDH. The evening includes a Champagne reception and a four-course meal in the private dining room of Blackbird. Come experience a casual evening of great food & wine!