HDH Wine

A Celebration of Burgundy

With Special Guests
Chef Johan Bjorklund from
Bistro de L’Hôtel de Beaune,
Pierre Rovani of Remoissenet Père et Fils &
Charles Van Canneyt of Hudelot-Noëllat

 
Join us for a casual evening of fantastic food,
amazing wine and a great party!

Friday, May 16, 2014
6:30pm

Ada St.
1664 N Ada St.
Chicago, Illinois

$395 per person

SOLD OUT

 

This will be a truly special BYOB evening featuring the exceptional wines and cuisine of Burgundy. Pierre-Antoine Rovani, former critic for Robert Parker’s Wine Advocate and current president of Remoissenet Père et Fils will join our party to share his insight and passion for Burgundy. In addition, winemaker Charles Van Canneyt, grandson of Alain Hudelot, will be on hand sharing his wines and knowledge.

The casual family style dinner will be a culinary collaboration between Chef Johan Bjorkland, award-winning Chef Michael Kornick and Chef Zoe Shor featuring Burgundian-inspired cuisine.

Guests are invited to bring wine(s) from their cellars to share. HDH will be opening a number of special wines, including magnums from Domaine de la Romanée-Conti as well as bottles from Domaines Leflaive, Ramonet, d’Auvenay and Mugnier.

 

For more information or to RSVP, please contact Marc Smoler at events@hdhwine.com or 312.482.9766.