HDH Wine

Burgundy BYOB Wine Dinner at Les Nomades

Friday, October 23, 2009

7:00pm Reception
7:30pm Dinner

Les Nomades
222 E. Ontario Street, Chicago, IL 60611

$175 (all Inclusive)

Please join Hart Davis Hart Wine Co. at Les Nomades Restaurant for a fantastic Burgundy themed BYOB wine dinner paired with the exquisite French cuisine of Chef Chris Nugent. This event is a great opportunity to share some treasures from your cellar as well as some gems from the cellars of HDH. The evening includes a Champagne reception and a three-course meal in the private dining room of Les Nomades.
 

For more information or to make reservations, please contact Maria Elgass at 312.573.5597 or email her here.

MENU

Gougère

Roasted Sturgeon Medallion
cauliflower mousseline, potato, braised oxtail and truffle red wine emulsion

Angus Beef Filet
rouge vif d’etampes, caramelized pearl onion, chanterelle mushroom, sauce d’épice

Comte, Fourme d’Ambert, Sainte-Maure
compressed green apple and Green City Market confit fruit

Mignardises

(menu subject to change)