HDH Wine

2016 Château Palmer

Margaux, 3me cru classé
(OWC)

PRICE:
$2,034.00 per 6 Bottles (750ml) (owc)

SIZE:
750ml

AVAILABLE:
35 groups

 

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TASTING NOTES

"Technical Director Thomas Duroux and his team made one of the most brilliant wines of the 2016 vintage. Palmer is simply exceptional. Rich and dramatically sweeping in the glass, the 2016 is breathtaking. All the elements simply fall into place in a wine of mesmerizing beauty. The counterpoint of dark, sumptuous fruit and floral notes makes for an utterly compelling Palmer that will take its place among the estate's finest vintages. Dark cherry, lavender, spice and mocha are some of the many notes that build into a deep, substantial finish that is truly unforgettable. In a word: magnificent!" Antonio Galloni, Vinous.com
(AG, 01/18/2019)

Rating: 100
Drink from: 2026-2066


"The 2016 Palmer is a blend of 47% Merlot, 47% Cabernet Sauvignon and 6% Petit Verdot. Opaque garnet-purple colored, it slowly glides out of the glass with compelling notes of blueberry compote, warm cassis and kirsch with emerging hints of violets, cigar box, black tea, sandalwood and Sichuan pepper. Medium to full-bodied, wonderfully rich, concentrated and packed with latent energy, the palate literally grows in the mouth, revealing layer upon layer of black, blue and red fruits and tons of floral sparks, framed by super ripe, incredibly fine-grained tannins and finishing with epic length. It’s a wine that makes you wanna drape yourself languidly over a chaise lounge, glass of Palmer in hand, sighing with deep satisfaction, “This is so wonderfully Palmer.”" Lisa Perrotti-Brown, Robert Parker's Wine Advocate Interim Issue
(WA, 11/30/2018)

Rating: 98+
Drink from: 2024-2060


"Such attractive fruit and alluring ripeness that it draws you in from the get-go. The discreet power here is delivered with a very astute touch. Assorted dark-berry aromas, as well as red plums, abound on the nose. The richness and depth in the mouth is stunning. The tannins are super polished and layered and they draw pristine dark fruit flavors deep into the finish in effortless mode. This is a star of the vintage. A blend of 47 per cent merlot, 47 per cent cabernet sauvignon and six per cent petit verdot. Try from 2024." JamesSuckling.com
(JS, 02/04/2019)

Rating: 98
Drink from: 2024


"The 2016 Palmer was bottled in summer 2018 and matured in 60% new oak. This year it has the same proportion of grape varieties as planted in the vineyard. The gorgeous, extremely pure and floral bouquet features intense black cherries, humidor, crème de cassis and crushed violet. It is quintessential Palmer in every way. The palate is medium-bodied with fine structure and density, matched by perfectly judged acidity. Black fruit infused with pencil lead and hints of black olive gives way to a more cassis-like note toward the finish, which displays superb structure. This is a great Palmer, one from Thomas Duroux’s top drawer. 13.5% alcohol." Neal Martin, Vinous.com
(NM, 01/24/2019)

Rating: 97
Drink from: 2026-2070


"This is a very solid rendering, with a core of steeped blackberry, black currant and fig fruit flavors that are juicy and well-defined. The back end picks up lots of graphite, tobacco, anise and violet notes while maintaining focus and energy. Shows latent depth as the fruit echoes steadily. Best from 2023 through 2038." Wine Spectator
(WS, 03/31/2019)

Rating: 94
Drink from: 2023-2038


"Very dark, velvety look - really bright. Complex and energetic. Not simple and sweet but quite a step change. Feels a little transitional because it's so different and more energetic than the old style. 65% new oak, as always, but the wine can absorb it better. Some bitter chocolate. Lots of sweetness. Energy and freshness." JancisRobinson.com
(JR, 04/17/2017)

Rating: 17.5+
Drink from: 2025-2045


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