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2009 Pierre Gimonnet, Cuvée Gastronome

Côte des Blancs, Cuis

$55.00 per Bottle


13 Bottles




"The 2009 Brut Cuvée Gastronome is a touch brighter than the Fleuron. Lemon peel, white flowers, mint and crushed rocks are all finely sculpted in this chiseled, energetic expression of Chardonnay. Vineyard sources are 48% Chouilly, 15% Cramant, 21% Cuis and 6% Bouzy Pinot Noir. Dosage is 6.5 grams/liter. Disgorged: December 2014." Antonio Galloni, Vinous.com
(AG, 11/01/2015)

Rating: 94
Drink from: 2016-2024

"Bright and creamy, this firm version is powerful and harmonious, offering a minerally underpinning and flavors of apricot, chalk and biscotti. Spice and citrus peel notes linger on the finish. Disgorged November 2013. Drink now through 2025. 100 cases imported." Wine Spectator
(WS, 12/15/2015)

Rating: 93
Drink from: 2015-2025

"Vivid yellow. A seductively perfumed bouquet of tangerine, pear skin, smoky lees, minerals and anise. Deeply pitched, supple orchard and citrus fruit flavors are braced by a dusty mineral quality and complemented by notes of buttery brioche and honey. The tangerine and mineral notes carry through a long, sappy finish that features a touch of gentle smokiness. Disgorged in November, 2013." Josh Raynolds, Vinous.com
(AG, 12/01/2014)

Rating: 91

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