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St-Estèphe, 2me cru classé
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$1,465.00 per Case of Magnums (1.5L)
3 cases of Magnums (1.5L)
"The Château Montrose 2014 is a blend of 61% Cabernet Sauvignon, 30% Merlot, 8% Cabernet Franc and 1% Petit Verdot that represents 47% of the total production. It was picked from mid-September via five or six tries through the vineyard. The aromatics represent a clear step in quality from the second wine, attired with far more precision and focus, much more purity with scents of blackberry, boysenberry and blue fruit, now with touches of violet and vanilla. It is beautifully defined and actually, at least at this juncture, closely aligned with Cos d’Estournel 2014. The palate is medium-bodied with filigree tannin that underpin layers of pure mineral-rich black fruit. There is an enthralling sense of energy and precision here and it fans out remarkably on the finish. Dare I say, this is one grand vin that comes perilously close to matching the heights of the 2009 and 2010. This is a brilliant Montrose, one of the best you will find on the Left Bank this vintage. Tasted on five separate occasions, twice at the château." Neal Martin, eRobertParker.com #218
Drink from: 2020-2045
"As sleek and tightly coiled as they come, with wonderful purity and cut to the red and black currant and red and black cherry fruit. The long iron spine is thoroughly embedded and a gorgeous echo of charcoal lingers at the very end of the lightly pebbly finish. Everything finally seems to be coming together here." Wine Spectator
"This is a fabulous young red with blackberries, currants and wet earth. Full body, firm tannins. Very long finish. It really takes off." JamesSuckling.com, March 2015
"The 2014 Montrose is one of the most intriguing wines of the vintage. An elegant, beautifully layered wine, the 2014 Montrose comes across as incredibly silky and polished. The typical Montrose power, richness and breath take a backseat to a total sense of refinement, as the 2014 is a remarkably nuanced and noble wine. Beams of acidity and minerality give the finish its salivating energy and brightness. Given that Montrose is slow to develop, my sense is that the 2014 is not ready to show all of its cards just yet. Today, it's all about potential, and there is plenty of that here. Sweet red cherry plum, dried flowers and spices are some of the notes that are laced into the exquisite, alluring finish. The blend is 61% Cabernet Sauvignon, 30% Merlot, 8% Cabernet Franc and 1% Petit Verdot that represents 47% of the total production." Antonio Galloni, Vinous.com
"Very muted nose. Seems rich and heavy but not that expressive aromatically. Big and bold and ambitious with a good balance between fruit and tannins. Acid reasonably well in check. And very definitely St-Estèphe. Pretty brutal – without the charm and glamour of Cos – but probably very true to the archetype. Good tannin management but nothing at all confected or too modern. Inky finish." JancisRobinson.com
Drink from: 2024-2040